Usquaebach 15 Year Old

The name “Usquaebach” itself is steeped in Gaelic tradition, meaning “water of life.” It’s a nod to the essence of whisky, echoing the sentiments of Scottish poet Robert Burns in his famous line from the poem “Tam o’ Shanter”: “Wi usquabae we’ll face the de’il.” The brand’s history is authentic, tracing back to a blend recipe dating back to the 1700s and a trademarked brand established in 1877.

Usquaebach 15 Year Old is a remarkable blend that bridges the gap between single malts and blends. Even if you’re a staunch single malt enthusiast, this expression might just win you over. Here’s why:

Highland-Only Single Malts: The heart of this blend lies in carefully selected Highland single malts. Each component is at least 15 years old, with some reaching a venerable 20 years. These whiskies contribute to the depth and complexity of the final product.

Refined Yet Rich: Usquaebach strikes a balance between refinement and richness. It’s not overly peated, making it an excellent choice for those who prefer their Scotch without the smoky punch. Instead, it offers a symphony of flavors that unfold gracefully on the palate.

Aromas: When you bring the glass to your nose, expect a delightful medley of aromas. Cereal notes mingle with toffee, baked apples, and a hint of vanilla ice cream. Earthy maple syrup and raisins add depth, while a touch of gingerbread and grilled pineapple adds intrigue.
Tasting Experience: Take a sip, and the flavors expand. Sweet caramel dances with vanilla, while toffee and raisins create a harmonious backdrop. The dark chocolate note lingers, leaving a satisfying finish.